Located in a 19th Century building, Passing Clouds has been described as a bohemian haven with a distinctive ambiance defined by decorations of ornate makeshift objects. They only serve drinks made with "ethical products", meaning that cocktails are made from fresh fruits and organic spirits and all beers and wines are non-brand names. The food being served changes from day to day. Thanks to owner William Beaufroy, himself an Oxford educated artist.
1 Richmond Road, near the Dalston Junction and Haggerston stations (behind the Haggerston Pub).